Cuisine
Enjoy our special rustic cuisine and delicious sake.
Dinner
Seasonal rustic cuisine and delicious sake. Simple, but made and served with care.
Menu (Sample)
・Zensai (Hors-d'oeuvre) Seasonal hors-d'oeuvre
・Sakizuke (Appetizer)
・Sashimi Homemade konnyaku sashimi / Okutama yamame sashimi
・Yakimono (Grilled dish) Char-grilled Okutame yamame
・Nimono (Stewed dish) Assortment
・Agemono (Fried dish) Seasonal fried dish
・Nabe (Hot pot) Abalone mushroom hot pot
・Sunomono (Vinegared dish) Seasonal vinegared dish
・Rice, Nukazuke (Pickled vegetables)
・Dessert
Breakfast
Gently awaken your body.
Menu (Sample)
・Rice ・Bacon and egg tobanyaki(cooked on ceramic plate)
・Salad ・Nori (Dried seaweed)
・Obanzai (7 side dishes) ・Mushroom miso soup
・Ohitashi (Boiled green vegetables) ・Konomono (Pickled vegetables)
